Tarts Recipes

All kinds of filled tarts recipes

Serves/Makes: 8 Cook Time: 30-60 minutes Difficulty: 2/5
Ingredients: sweet pastry crust -- 10" (fully baked kind), rum cream filling, red currant jelly, sugar, light rum, kirsch, or cognac...view the recipe

Mini Easter Tarts

Serves/Makes: 12 Cook Time: 2-5 hrs Difficulty: 2/5
Ingredients: (4-ounce size) ready-crust single serve graham cracker crusts, (8-ounce size) cream cheese, softened, (14-ounce size) sweetened condensed milk, frozen lemonade concentrate, thawed, Red, yellow or green food coloring, optional...view the recipe

Peanut Butter Cream Tart

Serves/Makes: 8 Cook Time: 2-5 hrs Difficulty: 3/5
Ingredients: ***Crust***, finely ground chocolate wafer cookies, unsalted butter, melted, ***Filling***, cream cheese, room temperature...view the recipe

Queen Of Hearts Tarts

Serves/Makes: 6 Cook Time: 1-2 hrs Difficulty: 3/5
Ingredients: sugar, salt, flour, evaporated milk, water...view the recipe

Queen of Hearts Tarts II

Serves/Makes: 24 Cook Time: < 30 minutes Difficulty: 2/5
Ingredients: Box of vanilla wafers, boxes of vanilla instant pudding, Milk, Cherry pie filling...view the recipe

Raspberry Chocolate Heart Tart

Serves/Makes: 10 Cook Time: 30-60 minutes Difficulty: 3/5
Ingredients: purchased refrigerated pie pastry for 9-inch pie (or a homemade 9-inch pie pastry), Semi-Sweet Chocolate Morsels, Sweetened Condensed Milk, vanilla extract, raspberries, rinsed and dried...view the recipe

Raspberry Velvet Tart

Serves/Makes: 10 Cook Time: 1-2 hrs Difficulty: 3/5
Ingredients: ***Crust:***, each, cake flour and all purpose flour, sugar, unsalted butter,chilled, egg yolk...view the recipe