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Tacos Recipes

Recipes for different types of Mexican and Tex-Mex tacos - beef, chicken, fish, etc


 


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BBQ Chicken Tacos

Serves/Makes: 6    Cook Time: < 30 minutes   Difficulty: 2/5
Ingredients: shredded chicken in barbeque sauce, heated, (12 count) package taco shells warmed, prepared coleslaw, shredded Monterey Jack cheese (optional)...view the recipe

Beef Tacos

Serves/Makes: 12 tacos    Cook Time: < 30 minutes   Difficulty: 3/5
Ingredients: corn oil, chopped onion, chopped green bell pepper, garlic cloves, chopped, ground cumin PLUS...view the recipe

Gameday Grilled Pork Tacos

Serves/Makes: 8    Cook Time: 1-2 hrs   Difficulty: 3/5
Ingredients: dried ancho chilies, stemmed, seeded, and torn into large pieces, very hot water, onion, cut into quarters, PLUS, finely chopped onion, garlic, coarsely chopped...view the recipe

Mexican-Style Chicken-Filled Tortillas

Serves/Makes: 4    Cook Time: < 30 minutes   Difficulty: 3/5
Ingredients: (2 1/4-ounce size) sliced ripe olives, well drained, chunky-style salsa, frozen whole kernel corn, boneless, skinless chicken breast halves, cut into thin, bite-sized strips, (8- to 10-inch size) fat-free flour tortillas...view the recipe

Upside Down Tacos

Serves/Makes: 30    Cook Time: 2-5 hrs   Difficulty: 3/5
Ingredients: ground beef, onions, chopped, (15 oz. size) chili beans, (10 oz. size) enchilada sauce, Salt to taste...view the recipe

CDK Today with Valerie Whitmore

CDK Today with Valerie WhitmoreValerie shares CDK insights, recipes, reviews, tips, hints, rants, raves and other foodie fodder.
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