Tacos Recipes
Recipes for different types of Mexican and Tex-Mex tacos - beef, chicken, fish, etc
Serves/Makes: 6 Cook Time: < 30 minutes Difficulty: 2/5
Ingredients: shredded chicken in barbeque sauce, heated, (12 count) package taco shells warmed, prepared coleslaw, shredded Monterey Jack cheese (optional)...view the recipe
Serves/Makes: 12 tacos Cook Time: < 30 minutes Difficulty: 3/5
Ingredients: corn oil, chopped onion, chopped green bell pepper, garlic cloves, chopped, ground cumin PLUS...view the recipe
Serves/Makes: 8 Cook Time: 1-2 hrs Difficulty: 3/5
Ingredients: dried ancho chilies, stemmed, seeded, and torn into large pieces, very hot water, onion, cut into quarters, PLUS, finely chopped onion, garlic, coarsely chopped...view the recipe
Mexican-Style Chicken-Filled Tortillas
Serves/Makes: 4 Cook Time: < 30 minutes Difficulty: 3/5
Ingredients: (2 1/4-ounce size) sliced ripe olives, well drained, chunky-style salsa, frozen whole kernel corn, boneless, skinless chicken breast halves, cut into thin, bite-sized strips, (8- to 10-inch size) fat-free flour tortillas...view the recipe
Serves/Makes: 30 Cook Time: 2-5 hrs Difficulty: 3/5
Ingredients: ground beef, onions, chopped, (15 oz. size) chili beans, (10 oz. size) enchilada sauce, Salt to taste...view the recipe
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